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Bacon Wrapped Cheesy Stuffed Jalapenos

Ingredients:

1 lb. Winner's Meats Smoked Bacon - Cut in Half

12 Whole Jalapeno Peppers

8 Ounces Softened Cream Cheese

1 Cup Shredded Cheddar Cheese

1 Clove Garlic - Chopped

1/2 TSP. Smoked Paprika

24 Toothpicks

Directions:

1. Preheat your oven to 400 Degrees Fahrenheit

2. Cut Jalapeno Peppers in half lengthwise, remove seeds

3. In a mix bowl add: Softened Cream Cheese, Shredded Cheddar Cheese, Chopped Garlic, and Smoke Paprika. Mix together well. (Add salt to taste)

4. Fill Jalapenos with mixture using a spoon.

5. Wrap each Stuffed Jalapeno in a slice of Winner's Meats Smoked Bacon. Secure with a toothpick.

6. Place Bacon wrapped Jalapenos on baking sheet and cook for 25-28 mins. (Broil for the last minute or two to add a little more crisp!)

 

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